Lazy Kitchen Chicken Breast 懒惰厨房鸡胸
RM 9.90
Cooking Method
平底锅：小火慢煎，大概4-5分钟（需翻面）
Pan: slow fry on low heat, about 4-5 minutes (need to flip).
气炸锅：180-200度，烤7分钟
Air fryer: 180-200 degrees, bake for 7 minutes.
水煮：不用剪开包装，连包装直接放入沸水煮7分钟
Boiling: without cutting open the package, put the package directly into boiling water for 7 minutes.
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