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MasFood Crispy Chicken Frying Flour 定好脆香鸡
RM 5.50
Cooking Method :
1.Add (A) marinate in chicken meat ,mix well and set in the fridge at least 1 hour .
2.Add egg white in chicken meat and mix well .
3.Coat meat evenly with (B) Crispy Flour one by one .
4.Heat up half a pot of oil (about 3 to 4 minutes )and deep fry chicken meats fillet until golden brown .When cooked ,take out and drain .
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