Tyson Buffalo Chicken Wing Stick
RM 19.90
Ingredients
Chicken, sugar, thickener, salt, native food starch, flavour enhancer, spices, stabiliser, isolated soy protein, spice extract, garlic powder, water.
Allergen
Soy.
Storage Condition
Keep frozen at or below -18℃. Do not refreeze after thawing.
Cooking Instruction
Remove required amount (200g) from packaging without thawing.
1. Fry: Deep fry at 180℃ for 7 - 8 minutes.
2. Air Fry: Fry at 200℃ for 10 - 12 minutes.
3. Microwave: Heat in microwave at 900 Watt for 3 - 4 minutes.
Customer Reviews
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